About the BellaOnline Holiday/Seasonal Cooking Editor
Allyson Elizabeth D´Angelo
Allyson Elizabeth D’Angelo, a.k.a. Ally was born and raised in Yorkshire, England until she emmigrated to the United States in 1990, where she became a citizen ten years later. Ally is the mother of five children and three grandchildren who and currently lives in Arizona with her 3 daughters and granddaughter.
Allyson is an established writer/editor and web journalist at BellaOnline, where during the past three years she has been exploring the flavors of American Regional Cuisine and encourages the home cook on her sites (home cooking and holiday/seasonal) to be more creative. She is a self-taught amateur chef and has worked in the food industry since 1998. She is all about the food, the seasons and what they have to offer and loves the holidays. Cooking and bringing joy with food is what she does - and she does it well!
Ally has an outstanding eBook, compiled of diverse recipes with her own twists, which is available at BellaOnline by going to the eBooks link on any page on this site. This book has the BellaOnline seal of approval and is also available worldwide on the internet (Kindle, Barnes & Noble (Nook), Lulu.com and Smashwords)-just visit Amazon.com.
She loves to communicate and is available 24/7 for questions with anything about food, or just to say hello!
Submit a Comment - Suggestion - Request to this Editor
NOTE: If you want a response, please make sure to include your email address so we can write back. Also, make sure that any anti-spam blockers you have are set up to allow mail from bellaonline.com! Otherwise our response won't be able to get to you.
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map
Content copyright © 2018 by . All rights reserved.
This content was written by . If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth D´Angelo for details.
Allyson is an established writer/editor and web journalist at BellaOnline, where during the past three years she has been exploring the flavors of American Regional Cuisine and encourages the home cook on her sites (home cooking and holiday/seasonal) to be more creative. She is a self-taught amateur chef and has worked in the food industry since 1998. She is all about the food, the seasons and what they have to offer and loves the holidays. Cooking and bringing joy with food is what she does - and she does it well!
Ally has an outstanding eBook, compiled of diverse recipes with her own twists, which is available at BellaOnline by going to the eBooks link on any page on this site. This book has the BellaOnline seal of approval and is also available worldwide on the internet (Kindle, Barnes & Noble (Nook), Lulu.com and Smashwords)-just visit Amazon.com.
She loves to communicate and is available 24/7 for questions with anything about food, or just to say hello!
Submit a Comment - Suggestion - Request to this Editor
NOTE: If you want a response, please make sure to include your email address so we can write back. Also, make sure that any anti-spam blockers you have are set up to allow mail from bellaonline.com! Otherwise our response won't be able to get to you.
Editor's Picks Articles
Top Ten Articles
Previous Features
Site Map
Content copyright © 2018 by . All rights reserved.
This content was written by . If you wish to use this content in any manner, you need written permission. Contact Allyson Elizabeth D´Angelo for details.
